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Friday brunch is another favorite—offering free pool access and live barbeque counters.Cafe Palmier is a cool, light, all-day bistro that serves breakfast, lunch, and dinner buffet-style.
In the late 1600’s, French explorer Robert Cavelier La Salle claimed this area for King Louis and named it St. Galveston was named for Bernardo de Gálvez, a Spanish colonial governor and general.Incorporated in 1839, Galveston quickly became the most active port west of New Orleans and the largest city in the state.This exciting and sophisticated city built the state’s first post office, first opera house, first hospital, first golf course, first country club…the list goes on and on.Even today, many residents refer to it as “The Republic of Galveston Island” because it is so unlike the rest of Texas.In 1528, when the first Europeans landed, Galveston Island was home to Akokisa and Karankawa Indians who camped, fished and hunted the swampy land and buried their dead here.If you're looking for real girls to talk with, you've come to the right place.
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Ten restaurants and bars offer an array of choices, from Asian gastronomy to Italian fare, from a bistro to an exclusive chef’s table. O'Reilly's is a great place to unwind, meet friends, and chill out at the end of a stressful day.
Extensive banqueting and outdoor catering facilities can accommodate glittering events, official meetings, and extravagant wedding parties. Resident DJs and live music adds to the Irish ambience.
However, Galveston never returned to being the city it once was.
Prosperous because of its port, Galveston commerce was eclipsed when Houston dug its Ship Channel in 1917.
The cultured and debonair privateer Jean Lafitte established the colony of Campeche on Galveston Island in 1817, numbering about 1,000 people at its peak.